Termómetro de sonda con cable

SKU: 1487
Precio de oferta$19.99

Controle la temperatura exacta de la carne, las aves o cualquier alimento sin abrir la puerta del horno. La alarma indica el final del tiempo de cocción preestablecido o cuando se alcanza la temperatura interna deseada de los alimentos para garantizar resultados perfectos. Pantalla vertical para uso en la mesada o parte posterior con imán para colocar en la puerta del horno. Importante: el termómetro estará caliente después de su uso. Use agarraderas o guantes de cocina cuando manipule un termómetro caliente.

 

Overall rating: 4.25 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["use","probe"].

Review highlights

Reviews

Replacement for older model.

"Replacement for older model."

Karen F. (5/5)

This lasted a while. Need a new probe

"Like others, I've had this little gem a while. I recently suspected but verified today that my probe wire is dead. Came to the site to see about a replacement probe. Or I'll be looking for another meat thermometer. Otherwise, I broke the easel early on. I'd like the words to be larger as I toggle through the temp targets. It's been OK. I think I probably paid $13 about six years ago. Today in 2024, I see the site is listing for $19. 99. Everything has gone up."

Lois S. (4/5)

Awesome product.

"I have had this for 4-5 years we bought it from Walmart. I have use it quite often. I do need a new probe which I am hoping I can find. But I got my money's worth out of it. I love it"

Tammy E. (5/5)

Probe Wire Showing Signs of Wear After 4 Years

"Interesting that I've had and used mine for 4 years; apparently mine has behaved pretty well compared to other reviewers. (Bought model 1487-9 in a store May 2018.) I came on here to see if there was a way to get a replacement probe, since the wire is showing signs of wear around the area it goes through the oven door. On this website listing it says "DO NOT CRIMP WIRE WITH OVEN DOOR OR GRILL LID" --doesn't say that on the original packaging, which I still have. How exactly are you supposed to use it to monitor a temp inside the oven WITHOUT crimping the wire in the oven door at least a small amount?!?!? I've used it successfully in an old crock pot (I suspected it wasn't holding temp well), in the oven, and checking some things on a stove top. I probably use it once a month or so, but keeping the wire clean, degreased and un-crimped has been a challenge. I guess I'll be looking for a more shielded wire on my next one."

KLJ (3/5)

Q&A

Overall rating: 4.25 / 5 from 4 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["use","probe"].

Review highlights

Reviews

Replacement for older model.

"Replacement for older model."

Karen F. (5/5)

This lasted a while. Need a new probe

"Like others, I've had this little gem a while. I recently suspected but verified today that my probe wire is dead. Came to the site to see about a replacement probe. Or I'll be looking for another meat thermometer. Otherwise, I broke the easel early on. I'd like the words to be larger as I toggle through the temp targets. It's been OK. I think I probably paid $13 about six years ago. Today in 2024, I see the site is listing for $19. 99. Everything has gone up."

Lois S. (4/5)

Awesome product.

"I have had this for 4-5 years we bought it from Walmart. I have use it quite often. I do need a new probe which I am hoping I can find. But I got my money's worth out of it. I love it"

Tammy E. (5/5)

Probe Wire Showing Signs of Wear After 4 Years

"Interesting that I've had and used mine for 4 years; apparently mine has behaved pretty well compared to other reviewers. (Bought model 1487-9 in a store May 2018.) I came on here to see if there was a way to get a replacement probe, since the wire is showing signs of wear around the area it goes through the oven door. On this website listing it says "DO NOT CRIMP WIRE WITH OVEN DOOR OR GRILL LID" --doesn't say that on the original packaging, which I still have. How exactly are you supposed to use it to monitor a temp inside the oven WITHOUT crimping the wire in the oven door at least a small amount?!?!? I've used it successfully in an old crock pot (I suspected it wasn't holding temp well), in the oven, and checking some things on a stove top. I probably use it once a month or so, but keeping the wire clean, degreased and un-crimped has been a challenge. I guess I'll be looking for a more shielded wire on my next one."

KLJ (3/5)

Q&A